Raspberry and Brie Crostini
Cook time – 0 min
- Total time
- 20 minutes
- Preparation time
- 20 minutes
- Calories
- 100
- Portions
- 18
A delicious way to get your meal started right.
Directions
- Combine raspberry preserves and mustard in small bowl. Spread toasted bread with preserve mixture. Top each with slice of cheese and 2 raspberries.
- Garnish with parsley and sprinkle with sea salt, if desired.
Ingredients
- 1/2 cup seedless raspberry preserves
- 2 tablespoons Dijon-style mustard
- 18 slices baguette, lightly toasted
- 8 oz brie cheese, rind intact, cut into 18 slices
- 1 package (6 oz.) DOLE® Raspberries
- parsley, chopped
- sea salt (optional)
Nutritional Facts
| Serving Per Container | |
| Serving Size | 48g |
| Calories | 100 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (3.5 g) | 5% |
| Saturated Fat (2 g) | 10% |
| Cholesterol (15 mg) | 5% |
| Sodium (120 mg) | 5% |
| Total Carbohydrate (13 g) | 4% |
| Dietary Fiber (1 g) | 4% |
| Total Sugars (6 g) | |
| Protein (7 g) | |
| Calcium | 2% |
| Vitamin A | 2% |
| Vitamin C | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.