Blended Banana Iced Coffee
Cook time – 15 min
- Total time
- 15 minutes
- Preparation time
- 15 minutes
- Calories
- 125
- Portions
- 4
Directions
- Purée bananas, sugar, cardamom and vanilla extract in a blender; with blender running, slowly add milk. Freeze banana mixture 1 hour or until almost solid. Makes about 2½ cups.
- Divide coffee into 4 (12-ounce) glasses; stir in banana mixture and sprinkle with chocolate. Serve with additional milk, if desired.
Ingredients
- 3 ripe DOLE® Bananas, peeled and cut crosswise into thirds
- 3 tablespoons powdered sugar
- ½ teaspoon ground cardamom
- ½ teaspoon vanilla extract
- 3 tablespoons unsweetened almond milk plus additional for serving (optional)
- 4 cups brewed Waialua Estate™ Coffee, cooled
- 2 tablespoons shaved Waialua Estate™ Hawaiian Milk Chocolate
Nutritional Facts
| 4 Serving Per Container | |
| Serving Size | 1 float |
| Calories | 125 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (2 g) | 2% |
| Saturated Fat (1 g) | 4% |
| Sodium (15 mg) | 1% |
| Total Carbohydrate (28 g) | 10% |
| Dietary Fiber (3 g) | 10% |
| Total Sugars (18 g) | |
| Included Added Sugars (12 g) | |
| Protein (2 g) | 3% |
| Calcium | 2% |
| Iron | 4% |
| Magnesium | 8% |
| Manganese | 15% |
| Phosphorus | 2% |
| Potassium (462 mg) | 10% |
| Thiamin | 6% |
| Vitamin B6 | 20% |
| Vitamin C | 10% |
| Vitamin E | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.