Avocado banana mousse
- Total time
- 70 minutes
- Preparation time
- 70 minutes
- Portions
- 2
When it comes to avocados, guacamole is usually the first thing that comes to mind. But there’s a lot more to avocados! Prepared as a sweet mousse with bananas and cocoa powder, it is a real treat for the taste buds – beautifully creamy and chocolaty.
Directions
Halve the avocados, remove the stone and scrape out the flesh. Peel the bananas and place them and the avocado in a tall container. Add the cocoa powder and blend everything together well. Add some agave syrup to taste as needed and divide the mixture between a few small glasses. Leave to stand for at least one hour in the fridge and enjoy straight away.
Tips & Tricks
Our avocado banana mousse is the perfect snack for your next girls’ night in: you probably have the ingredients already in your fridge and it’s super quick to prepare.
Ingredients
- 1 avocado
- 2 overripe bananas
- 2 tablespoons cocoa powder (unsweetened)
- agave syrup (to taste)
- to garnish: A few slices of banana and toasted almonds