Banana Pudding & Berry Tiramisu
- Total time
- 35 minutes
- Preparation time
- 30 minutes
- Calories
- 221
- Portions
- 16
Directions
1. Purée bananas, milk, 1/4 cup plus 1/2 tablespoon sugar, cornstarch, 1 tablespoon vanilla extract and cinnamon in a blender on high until smooth. Transfer banana mixture to a medium saucepot; cook over medium-high heat 5 minutes or until thickened, whisking constantly. Cool banana mixture to room temperature. Makes about 5 cups pudding.
2. Toss blackberries, strawberries, blueberries, raspberries, and remaining sugar and 2 teaspoons vanilla extract in a large bowl; let stand 10 minutes. Makes about 5 cups berry mixture.
3. Beat cheese in a large bowl with a mixer on medium speed 2 minutes or until fluffy; fold in whipped topping. Makes about 2 2/3 cups cheese mixture.
4. Place 12 ladyfingers in a single layer in an 8 x 11-inch baking dish, cutting to fit if necessary; top with 2 1/2 cups each pudding and berry mixture, and 1 1/3 cups cheese mixture. Repeat layers once; cover and refrigerate at least 3 hours or up to overnight.
5. Cut tiramisu into 16 pieces; serve garnished with banana slices, raspberries and vanilla cookies, if desired.
Ingredients
3 DOLE® Bananas, peeled plus additional sliced for garnish (optional)
3 cups unsweetened almond milk
1/3 cup organic cane sugar
1/4 cup plus 1/2 tablespoon cornstarch
1 tablespoon plus 2 teaspoons vanilla extract
3/4 teaspoon ground cinnamon
2 cups DOLE® Blackberries
2 cups sliced DOLE® Strawberries
1 cup DOLE® Blueberries
1 cup DOLE® Raspberries plus additional for garnish (optional)
1 block (8 ounces) plant-based cream cheese alternative, softened
2 cups non-dairy coconut whipped topping
24 ladyfingers
Vanilla wafer cookies for garnish (optional)
Nutritional Facts
| 16 Serving Per Container | |
| Serving Size | 1 piece |
| Calories | 221 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (9 g) | 11% |
| Saturated Fat (5 g) | 24% |
| Polyunsaturated (1 g) | |
| Monounsaturated (2 g) | |
| Cholesterol (36 mg) | 12% |
| Sodium (118 mg) | 5% |
| Total Carbohydrate (33 g) | 12% |
| Dietary Fiber (3 g) | 10% |
| Total Sugars (17 g) | |
| Included Added Sugars (10 g) | |
| Protein (3 g) | 6% |
| Calcium | 10% |
| Iron | 6% |
| Magnesium | 4% |
| Manganese | 15% |
| Phosphorus | 4% |
| Potassium (216 mg) | 5% |
| Thiamin | 6% |
| Vitamin B6 | 8% |
| Vitamin C | 25% |
| Vitamin D | 2% |
| Vitamin E | 25% |