Creamy Feta Dressing
Cook time – 0 min
- Total time
- 10 minutes
- Preparation time
- 10 minutes
- Calories
- 110
- Portions
- 6
Directions
- Combine all ingredients in blender container. Cover; blend until smooth.
- Toss with DOLE Sweet Baby Lettuces until coated, as desired; refrigerate leftovers.
Ingredients
• ½ cup crumbled feta cheese
• ¼ cup seasoned rice vinegar
• 3 tablespoons olive oil
• 1 tablespoon honey
• 1 tablespoon water
• 1 teaspoon fresh oregano
• ½ teaspoon dry mustard
• ¼ teaspoon salt
• ¼ teaspoon ground black pepper
Nutritional Facts
| Serving Per Container | |
| Serving Size | 36g |
| Calories | 110 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (10 g) | 15% |
| Saturated Fat (3 g) | 15% |
| Cholesterol (10 mg) | 3% |
| Sodium (240 mg) | 10% |
| Total Carbohydrate (5 g) | 2% |
| Total Sugars (3 g) | |
| Protein (2 g) | |
| Calcium | 6% |
| Iron | 2% |
| Vitamin A | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.