Hawaiian-Style Turkey Sliders
				Cook time – 20 min
			
		
			
- Total time
 - 35 minutes
 - Preparation time
 - 15 minutes
 - Calories
 - 270
 - Portions
 - 6
 
Directions
- Stir together fresh pineapple and avocado, set aside. Mix together turkey, cilantro, curry, cumin and green chilies. Divide turkey into 6 burgers. Make a well in the center of each burger and fill with 1 tablespoon fresh pineapple-avocado mixture. Close the turkey around the filling and arrange on a baking pan. Reserve remaining pineapple-avocado mixture.
 - Spoon Hawaiian glaze on top of the burgers. Broil for 10 minutes, flip burgers over and spread on remaining glaze and continue cooking for 5 minutes.
 - Arrange baby spinach equally among the slider buns. Place burgers on top and serve with reserved pineapple avocado mixture.
 
Hawaiian Glaze: Combine 1/2-cup fresh DOLE Tropical Gold Pineapple diced, 2 teaspoons sesame oil, 1 teaspoon grated fresh ginger, 1 teaspoon low-sodium soy sauce, 1 teaspoon honey, and 1/4 teaspoon red pepper flakes in blender. Cover; blend until smooth.
Ingredients
- 1/3 cup fresh DOLE® Tropical Gold® Pineapple, diced
 - 1/4 cup avocado, diced
 - 1-1/4 pounds lean ground turkey
 - 2 tablespoons chopped fresh cilantro
 - 1 tablespoon curry powder
 - 1 tablespoon cumin powder
 - 1 tablespoon minced fresh green chile pepper
 - Salt to taste
 - Hawaiian Glaze (see recipe below)
 - 1-1/2 cups DOLE Baby Spinach
 - 6 whole-grain slider rolls
 
Nutritional Facts
| Serving Per Container | |
| Serving Size | 182g | 
| Calories | 270 | 
| Entries | Daily value in %* | 
|---|---|
| Total Fat (7 g) | 11% | 
| Saturated Fat (1 g) | 5% | 
| Polyunsaturated (2.5 g) | |
| Monounsaturated (2.5 g) | |
| Cholesterol (50 mg) | 17% | 
| Sodium (290 mg) | 12% | 
| Total Carbohydrate (28 g) | 9% | 
| Dietary Fiber (5 g) | 20% | 
| Total Sugars (7 g) | |
| Protein (27 g) | |
| Calcium | 8% | 
| Iron | 15% | 
| Magnesium | 20% | 
| Manganese | 70% | 
| Niacin | 60% | 
| Pantothenic Acid | 10% | 
| Phosphorus | 35% | 
| Potassium (540 mg) | 15% | 
| Riboflavin | 10% | 
| Selenium | 60% | 
| Thiamin | 15% | 
| Vitamin A | 15% | 
| Vitamin B6 | 50% | 
| Vitamin C | 30% | 
| Vitamin E | 6% | 
| Vitamin K | 50% | 
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.