Oui Oui Wafer Banana Macarons
Cook time – 25 min
- Total time
- 25 minutes
- Preparation time
- 25 minutes
- Calories
- 99
- Portions
- 16
Directions
- Purée cheese, banana and sugar in a food processor on high 30 seconds or until smooth; transfer to medium bowl and stir in kiwi. Cover and refrigerate at least 4 hours or up to overnight. Makes about 1 cup.
-
Transfer cheese mixture to small zip-top plastic bag; snip bottom corner with kitchen scissors. Pipe 1½ teaspoons cheese mixture in center of 32 wafer cookies; place 1 orange slice in center of cheese mixture and top with remaining wafer cookies. Serve macarons immediately. Makes 32 macarons.
Tips & Tricks
If not serving macarons right away, refrigerate small zip-top plastic bag filled with cheese mixture up to 3 days. Pipe cheese mixture onto desired amount of cookies for a quick and easy treat.
Ingredients
- ½ (8-ounce) package plain vegan cream cheese
- 1 small ripe DOLE® Banana, peeled and mashed (about ⅓ cup)
- 3 tablespoons powdered sugar
- ½ kiwi, peeled and finely chopped
- 16 drained mandarin oranges in mandarin orange juice, halved crosswise
- 64 vanilla wafer cookies
Allergens: Milk and Other Dairy, Eggs, Wheat, Soy
Nutritional Facts
| 16 Serving Per Container | |
| Serving Size | 2 macarons |
| Calories | 99 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (4 g) | 5% |
| Saturated Fat (1 g) | 6% |
| Monounsaturated (1 g) | |
| Cholesterol (3 mg) | 1% |
| Sodium (86 mg) | 4% |
| Total Carbohydrate (15 g) | 5% |
| Dietary Fiber (0 g) | 1% |
| Total Sugars (9 g) | |
| Protein (1 g) | |
| Iron | 2% |
| Potassium (42 mg) | 0% |
| Vitamin B6 | 2% |
| Vitamin C | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.