Almond Orange Dressing
Cook time – 0 min
- Total time
- 10 minutes
- Preparation time
- 10 minutes
- Calories
- 190
- Portions
- 8
Directions
- Whisk together all ingredients until blended; chill.
- Toss with DOLE® Classic Coleslaw to coat, as desired.
- Refrigerate any remaining dressing.
Ingredients
- ½ cup vegetable oil
- 6 tablespoons white vinegar
- 1/3 cup toasted slivered almonds
- 1/3 cup bottled Asian orange sauce
- ¼ cup sugar
- ½ teaspoon salt
- ¼ teaspoon black pepper
Nutritional Facts
| Serving Per Container | |
| Serving Size | 48g |
| Calories | 190 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (16 g) | 25% |
| Saturated Fat (1 g) | 5% |
| Sodium (150 mg) | 6% |
| Total Carbohydrate (11 g) | 4% |
| Dietary Fiber (1 g) | 4% |
| Total Sugars (9 g) | |
| Protein (1 g) | |
| Calcium | 2% |
| Iron | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.