Banana Coconut Almond Hot Tea
Cook time – 15 min
- Total time
- 15 minutes
- Preparation time
- 15 minutes
- Calories
- 100
- Portions
- 6
Directions
- Place tea bags into large pitcher, pour 1-quart boiling water over all and let sit for 5 minutes. Remove tea bags.
- Pour warm water into blender, with almond and coconut milks, ginger, honey, vanilla, and bananas. Cover; blend until thick and smooth. Serve warm.
Ingredients
- 4 green tea bags
- 1 cup unsweetened almond milk
- 1 cup unsweetened coconut milk
- ½ teaspoon ground ginger
- 1 tablespoon honey
- 1 teaspoon vanilla extract
- 4 ripe DOLE® Bananas, cut into pieces
Nutritional Facts
| Serving Per Container | |
| Serving Size | 162g |
| Calories | 100 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (1.5 g) | 2% |
| Saturated Fat (1 g) | 5% |
| Sodium (30 mg) | 1% |
| Total Carbohydrate (22 g) | 8% |
| Dietary Fiber (1 g) | 4% |
| Total Sugars (13 g) | |
| Protein (1 g) | |
| Calcium | 4% |
| Copper | 10% |
| Folate | 4% |
| Manganese | 15% |
| Niacin | 6% |
| Phosphorus | 2% |
| Potassium (338 mg) | 8% |
| Riboflavin | 8% |
| Selenium | 4% |
| Vitamin B6 | 20% |
| Vitamin C | 8% |
| Vitamin D | 6% |
| Vitamin E | 15% |